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A Good Winter Meal: Quick Tuscan Bean and Sausage Stew

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  • A Good Winter Meal: Quick Tuscan Bean and Sausage Stew

    Yield: 2 servings

    1/2 pound Italian sausage
    2 cloves garlic, chopped
    1 sprig fresh rosemary, finely chopped
    Splash of white wine or lemon juice
    Chicken broth as needed, about one cup
    1 can white beans, drained
    1 bag baby spinach or 1 bunch escarole or rainbow chard, torn; or 1 bunch asparagus, cut into 3" pieces
    2 plum tomatoes chopped

    Remove sausage from casings. Heat a large saute pan over medium heat. Add sausage and brown well. Reduce heat slightly and add garlic and rosemary. Deglaze with wine or lemon juice and chicken broth (stir up any brown bits from bottom) and season with pepper and salt. Add beans and spinach or asparagus and tomatoes and then simmer. Taste and adjust seasoning. Since this is a stew, it can continue to cook but more stock or water may be needed. Flavor will develop. Serve with some nice crusty bread.

    Myles B. Astor, PhD, Administrator
    Senior Editor, Positive-Feedback.com
    ________________________________________

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  • #2
    Dinner tonight! Made with hot sausage and swiss chard.

    Click image for larger version

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    Myles B. Astor, PhD, Administrator
    Senior Editor, Positive-Feedback.com
    ________________________________________

    -Magico S5 Mk.2 speakers with SPod feet
    -Goldmund Telos 280 stereo amp
    -Goldmund Mimesis 37S Nextgen preamplifier
    -Doshi V3.0 phonostage
    -VPI Vanquish direct-drive turntable
    -VPI 12-inch 3D Fat Boy dual pivot tonearm, VPI 12-inch 3D Fat Boy gimballed and SAT LM-12 arm
    -Lyra Atlas SL Lambda, Fuuga, vdh Colibri Master Signature, MutechHayabusa, MOFI Master Tracker, Sumiko Songbird cartridges
    -Technics RS1506 with Flux Magnetic heads, Doshi V3.0 tape stage (balanced)
    -Assorted cables including Transparent XL Gen. 5, Skogrand, Viero, Kubala-Sosna, Audience Au24SX, Genesis Advanced Technologies and Ensemble Power Cords
    -Accessories including Stillpoint Aperture panels, Cathedral Sound panels, Furutech NCF Nano AC receptacles; Silver Circle Tchaik 6 PLC, Symposium ISIS and SRA Craz racks, Audiodharma Cable Cooker, Symposium Ultra and assorted SRA platforms.

    Comment


    • #3
      looks reminiscent of one of my favorite Spanish dishes, Caldo Gallego a white bean soup with Kale and chorizo
      Simon Yorke S10 | My Sonic Lab Eminent GL | AcousticPlan PhonoMaster | Wadia X32 | Innuous ZEN Mini Mk II | Valvet Soulshine2 | LTA ZOTL10 MkII | Avantgarde Uno Fino XD

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      Comment


      • #4
        Originally posted by Rob View Post
        looks reminiscent of one of my favorite Spanish dishes, Caldo Gallego a white bean soup with Kale and chorizo

        Yes could see subbing chorizo for the sausage.
        Myles B. Astor, PhD, Administrator
        Senior Editor, Positive-Feedback.com
        ________________________________________

        -Magico S5 Mk.2 speakers with SPod feet
        -Goldmund Telos 280 stereo amp
        -Goldmund Mimesis 37S Nextgen preamplifier
        -Doshi V3.0 phonostage
        -VPI Vanquish direct-drive turntable
        -VPI 12-inch 3D Fat Boy dual pivot tonearm, VPI 12-inch 3D Fat Boy gimballed and SAT LM-12 arm
        -Lyra Atlas SL Lambda, Fuuga, vdh Colibri Master Signature, MutechHayabusa, MOFI Master Tracker, Sumiko Songbird cartridges
        -Technics RS1506 with Flux Magnetic heads, Doshi V3.0 tape stage (balanced)
        -Assorted cables including Transparent XL Gen. 5, Skogrand, Viero, Kubala-Sosna, Audience Au24SX, Genesis Advanced Technologies and Ensemble Power Cords
        -Accessories including Stillpoint Aperture panels, Cathedral Sound panels, Furutech NCF Nano AC receptacles; Silver Circle Tchaik 6 PLC, Symposium ISIS and SRA Craz racks, Audiodharma Cable Cooker, Symposium Ultra and assorted SRA platforms.

        Comment

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